2017 Kelly Washington Sauvignon Blanc, Marlborough.
NZ$28
A new label made from biodynamically grown grapes from the brisket block in Churton's vineyard. Textural sauvignon blanc that has been fermented in old puncheons using indigenous yeasts. A complex wine with obvious oak but showing good varietal definition.
Top Scoring Sauvignon Blanc – April/May 2019